Banketbakkerij van Strien is a family business founded in 1938. It is our ambition to create the most delicious pastry products. How we do that? With craftsmanship, the best ingredients and love for our product!
Our bakery is modern and where possible we use machines. But not if this is at the expense of quality. A lot of our work is therefore still old-fashioned manual work. We use carefully chosen ingredients, in the right combination to suit each unique recipe. We always go for quality and 100% natural. You can taste the difference!
Our ovens produce more than 100 different pastry products such as biscuits, profiteroles, cakes and specials. Which we package in various distinctive packaging, aimed at large-scale consumption and consumers. We make products under our own brand and for private labels. You will find our products at high end supermarkets, specialty shops, food service and catering, in the Netherlands and abroad.
